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STARTERS
HOMEMADE SALSA & CORN CHIPS $10

DUCK EGGROLLS

DUCK, BEAN SPROUTS, CARROTS SERVED WITH A THAI CHILI SAUCE

$15

BAKED MAC & CHEESE

SMOKED GOUDA, WISCONSIN CHEDDAR, GRUYERE

$12

CITRUS SHRIMP

SAUTEED SHRIMP WITH SPICY BUTTER LIME SAUCE

$17

FROMAGE / CRUDITES

BOARD FOR 2

$25
LOLLIPOPS

3 GRILLED LAMB CHOPS SERVED OVER A BED OF ARUGULA

$15
CALAMARI

FRIED CALAMARI TOSSED WITH OIL, SPINACH, CHERRY PEPPERS GARLIC & MARINARA

$15
TAPHOUSE WINGS

THAI SESAME OR GARLIC PARMESAN

$12
MEATBALL SLIDERS

MARINARA, FRESH BASIL & RICOTTA

$10
LASAGNA NACHOS

HOT & SWEET ITALIAN SAUSAGE, GROUND BEEF, MOZZARELLA, OLIVES, TOMATOES & BASIL

$13

SPINACH AND ARTICHOKE DIP

3 CHEESE BLEND WITH WATER CHESTNUTS, BABY SPINACH AND CROSTINIS

$12

TRES EMPANADAS

CHICKEN & VEGETABLES, PICO DE GALLO & SOUR CREAM

$15

MUSSELS

BELGIAN BEER BRAISED WITH BLUE CHEESE & BACON/TRADITIONAL FRA DIAVLO

$17

$15

TAPHOUSE TURKEY CHILI

SERVED WITH HOUSE MADE CORN CHIPS

$12
FRENCH ONION SOUP AU GRATIN $8

SOUP OF THE DAY

ASK YOUR SERVER ABOUT OUR DAILY MADE SPECIAL SOUP

$6 / $10
SALADS

ADD CHICKEN – $6 ADD SHRIMP – $8 – ADD AVOCADO $3

CHILI-LIME FAJITA

ROASTED TOMATO, GRILLED PEPPERS AND ONIONS, TORTILLA STRIPS OVER A BED OF MIXED GREENS

$13

ARUGULA SALAD

CANDIED WALNUTS, SHAVED FENNEL, BEETS, GOAT CHEESE, A LEMON-HONEY VINAIGRETTE DRESSING

ADD CHICKEN $6

SHRIMP $8

$15

TAPHOUSE CAESAR

SHAVED PARMESAN, HOMEMADE CROUTONS, HARD BOILED EGG, BACON, OVER ROMAINE WITH ANCHOVIES.

$13

HOUSE CHINOIS

TRI CABBAGE BLEND, CARROTS, BEAN SPROUTS, SCALLIONS, PEANUTS, FRIED WONTONS WITH A SESAME-GINGER VINAIGRETTE

$13
GRILLED VEGGIE STACK

GRILLED SEASONAL VEGETABLES OVER LENTILS WITH HORSERADISH CREAM SAUCE

$16
HANDHELDS

ALL HANDHELDS CAN BE SERVED ON A PORTABELLO MUSHROOM GF CHICKPEA ROLL OR GF CAULIFLOWER FLATBREAD FOR AN ADDITIONAL $3 / AVOCADO ADD $3 SUBSTITUTE SWEET POTATOES FRIES, HOUSE SALAD OR SEASONAL VEGETABLES ADD $5

SOUTHERN FRIED CHICKEN SANDWICH

BUTTERMILK FRIED CHICKEN, SPICY PICKLES, CHILI-ANCHO SAUCE

$15
ULTIMATE B.L.A.T.

PEPPERED BACON, AVOCADO, SPROUTS, LETTUCE, TOMATO, MUSTARD & PESTO AIOLI

$15
TAPHOUSE BURGER

80/20 BLEND LETTUCE, TOMATO, ONION & CHOICE OF CHEESE ON BRIOCHE

$13
VEGGIE LOVERS

GRILLED EGGPLANT, TOMATO, ARUGULA, PORTOBELLO MUSHROOM, FRESH MOZZARELLA, BALSAMIC REDUCTION

$15

DUCK GRILLED CHEESE

GRUYERE, SPROUTS & CHERRY PRESERVES ON TOASTED RYE

$15

CAPRESE BURGER

FRESH MOZZARELLA, ROASTED TOMATO, FRESH BASIL, BALSAMIC REDUCTION ON CIABATTA

$15

BLACK BEAN BURGER

CHIPOTLE AIOLI, PORTOBELLO BUNS

$16

LAMB BURGER

RED ONION, LETTUCE, TZATZIKI ON TOASTED CIABATTA

$16

PEG BURGER

PANCETTA, FRIED EGG, GRUYERE ON BRIOCHE

$16
SAUSAGE & BROCCOLI RABE

ROASTED PEPPERS, PARMESAN CHEESE, GARLIC AIOLI ON TOASTED CIABATTA

$15
BLACKENED COD SANDWICH

LETTUCE, TOMATO, ONION AND SRIRACHA MAYO

$15
ESPRESSO RUBBED BBQ BURGER

PEPPERED BACON, HAYSTACK ONIONS, WISCONSIN CHEDDAR ON BRIOCHE ROLL

$16
GRILLED CHICKEN CAPRESE

CHICKEN, FRESH MOZZARELLA, ROASTED TOMATOES, FRESH BASIL, BALSAMIC REDUCTION, CIABATTA

$16
ENTREES
THAI COCONUT COD

PAN SEARED COD, THAI CHILI COCONUT SAUCE OVER BASMATI RICE & SEASONAL VEGETABLES

$25
FILET MIGNON AU POIVRE

PEPPERED TENDERLOIN, HAYSTACK ONIONS, ROASTED POTATOES, BRANDY-PEPPERCORN SAUCE

$38
RIVERTOWN ROAST CHICKEN

ROASTED CHICKEN BREAST STUFFED WITH BRIE, OVER WARM SPINACH, BACON, RED ONION, BALSAMIC REDUCTION.

$25
NEW YORK STRIP

MONTREAL SEASONING, SAUTEED MUSHROOMS AND ONIONS, MASHED POTATOES WITH SEASONAL VEGETABLES

$28
SHRIMP AND GRITS

CORNMEAL DUSTED FRIED SHRIMP WITH CRISPY LEEKS OVER CHEDDAR PARMESAN GRITS WITH A HOUSEMADE SAUCE

$25

GRILLED SALMON

SPINACH AND FARRO WITH TERIYAKI GLAZE

$28

SPAGHETTI SQUASH

SAUSAGE, TOMATO, FENNEL AND RICOTTA SALATA CHEESE

$16

RIGATONI AND MEATBALLS

SILVIO’S HOUSEMADE MEATBALLS & MARINARA SAUCE

$22

VEGETABLE LASAGNA 

EGGPLANT, ZUCCHINI, CARROTS, RICOTTA, MOZZARELLA, MARINARA SAUCE

$18